Duck & Orange Pate
A smooth Duck and Orange Pate, perfect with crusty bread and one of our delicious chutneys.
Nutritional Information per 100g
Pork (forequarter) 45%, Duck (low fat liver, meat, skin, fat) 28%, Chicken Liver 11%, Orange 4.5%, Milk, Egg, Salt, Armagnac, Spices, Natural Flavours.
Allergens in BOLD
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| Energy | 246kcal 1021kj |
| Protein | 14g |
| Carbohydrate | 1.2g |
| Sugars | 0.1g |
| Fat | 20g |
| Saturates | 8g |
| Salt | 1.79g |