Embellish With Relish - The Cookbook
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Tomatoes, Celery, Hawkshead Relish (Worcester Sauce) and a good dash of Vodka, a Cocktail in a jar!
Apricots, Onions, Orange and Cranberries combined with Garlic, ginger and spices for a rich chutney.
Traditional chunky Piccalilli with a Mustard, Garlic and Ginger Sauce.
Caramelised Red Onions, with Balsamic Vinegar, Raisins, Herbs and Spices
Our new hot sauce perfect for adding a kick of flavour to any dish!
Lightly smoked version of the Black Garlic Ketchup with Anglesey Smoked Salt and Smoked Water.
Apricots, Onions, Orange and Cranberries combined with Garlic, Ginger and Spices for a rich chutney.
A rich and warming sauce, created to be used in a slow cooker!
Sun ripened and dried Tomatoes with Onion, Garlic, Ginger and an array of Spices for a rich, punchy chutney.
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