Salted Caramel Sauce
Fresh Cream and Butter softly blended with Anglesey Sea Salt.
Fresh Cream and Butter softly blended with Anglesey Sea Salt.
- Vegetarian
- Gluten Free
Ingredients
- Butter
- Cream
- Salt
- Sugar
Allergens
- Butter
- Cream
Nutritional Information per 100g
Butter(MILK), Golden Syrup, Sugar, Brown Sugar, Fresh Cream(MILK), Water, Halen Mon Anglesey Sea Salt (1%), Caramel Extract (0.5%), Stabilizer: Xanthan Gum.
| Alcohol Content | 0 |
|---|---|
| Shelf Life | 24 Months from production |
| Shelf Life Once Opened | 1 month (Refrigerate after opening and use within one month) |
| Storage Temp - Unopened | Ambient (1°C-30°C) |
| Storage Temp - Opened | 1 - 5°C |
| Energy | 461kcal 1924kj |
| Protein | 0 |
| Carbohydrate | 49 |
| Sugars | 49 |
| Fat | 30 |
| Saturates | 19 |
| Salt | 1.5 |
